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Bake'Up® by Banquet d'Or®

ARTISANAL QUALITY MEETS MODERN TECHNOLOGY

We know efficiency and consistency are equally as important as quality and taste—which is why our exclusive Bake’Up® technology offers:

  • 6x Faster: No proving. No defrosting. No glazing.*
  • Up to 60% smaller than pre-proofed products and can therefore save up to 60% in storage and logistic costs**. 

Delightfully easy and delicious, Bake'Up products go straight from the freezer to the oven. All of our Bake'Up products can be baked to golden perfection in a hot air oven, rack oven, or a pressure cooker -- no specific equipment required.

French Pastry: from freezer to Oven

Bake'Up's innovative technology preserves traditional elements of French pastry, made with the passion and technique of artisan bakers. These pastries are crafted with the finest ingredients to ensure customers will taste authenticity in every bite. 

Our Bake'Up line also receives the Clean Label designation as a commitment to better, high quality ingredients to satisfy your customers' cravings for sustainably-sourced foods.

Read more about our Clean Label here.

DISCOVER OUR BAKE'UP® BESTSELLERS

Bake'Up® All Butter Mini Croissant 1.41 oz

Bake'Up® All Butter Mini Croissant

Bake'Up® All Butter Chocolate Roll 2.65 oz

Bake'Up® All Butter Chocolate Roll

Bake'Up® All Butter Mini Chocolate Roll 1.06 oz

Bake'Up® All Butter Mini Chocolate Roll

Bake'Up® All Butter Mini Croissant 1.41 oz

Bake'Up® All Butter Mini Croissant

Bake'Up® All Butter Mini Croissant 1.41 oz

Bake'Up® All Butter Mini Croissant

Bake'Up® All Butter Mini Croissant 1.41 oz

Bake'Up® All Butter Mini Croissant

DISCOVER MORE BANQUET D'OR PRODUCTS

Pastry

Let your customers enjoy the rich taste of French heritage – with this diverse range of French classics. The golden butter taste and touch are what tie this versatile variety together. Through years of market experience, we succeeded in creating delicacies to everyone’s taste. A must-have in your assortment.

Bread

Petit pain gourmand

As a European bread manufacturer, we understand that bread is a very regional thing. Our production facilities all over the continent are set up to respond to your local tastes, keeping true to local recipes and creating authentic ciabatta, Kaiser, baguettes, boules, pavés… Our wide range of bread can be supplied ready to prove, ready to bake, or ready to eat. Our easy-to-prepare products will buy you time in the morning.

Snacks

Let your customers discover the tasty combination of puff pastry and a savoury filling. Worldwide these pastries are loved for their rich taste and generous size