Bake'Up® All Butter Sandwich Croissant – 3.0 oz
A deliciously buttery and flaky croissant made in France and shaped to be the perfect sandwich carrier, ideal for all your creations.
Product Description
Bake'Up All Butter Pinched Croissant 3.0 oz
Authentic French croissant, perfect on its own or as a sandwich carrier.
Why you'll love this product
- Packed with authentic flavor and layered with flaky texture, these French treats can be stuffed with any delicious filling your heart desires. Find out how Bake’Up delivers high-quality, authentic pastries from freezer to oven in just 25 minutes
Extra information
Items per box
144
Cartons per pallet
80
Weight per piece
85 g / 3.0 oz
Weight per box
12,24 kg / 26.98 lbs
Weight per pallet
979,2 kg / 2158.77 lbs
Instructions for use
Preheat the oven. Baking : 26+/-2 min at 350-370°F (175-190°C) in a rack oven, at 330-350°F (165-175°C) in a convection oven, withthe steam control open without steam. These instructions are merely indicative, baking time and baking temperature depend on thetype of equipment. DO NOT REFREEZE AFTER DEFROSTING.
Shelf life after production
12 Months
