Pistachio filled croissant with pumpkin seed decoration – 2.82 oz
Product Description
Croissant filled with creamy pistachio and topped with crunchy bits of pumpkin seeds.
Extra information
Items per box
78
Cartons per pallet
60
Weight per piece
80 g / 2.82 oz
Weight per box
6,24 kg / 13.76 lbs
Weight per pallet
374,4 kg / 825.41 lbs
Instructions for use
Thawing: 15 min at ambient temperature. Preheat the oven. Baking: 20 +/-2 min at 170 +/-10°C (340 +/-18°F). These instructions are merely indicative, baking time and baking temperature depend on the type of equipment. DO NOT REFREEZE AFTER DEFROSTING.
Shelf life after production
12 Months