Almond croissant, ready-to-bake – 3.53 oz
Product Description
Almond filled croissant
Extra information
Items per box
32
Cartons per pallet
96
Weight per piece
100 g / 3.53 oz
Weight per box
3,2 kg / 7.05 lbs
Weight per pallet
307,2 kg / 677.26 lbs
Instructions for use
Thawing: 15 min at ambient temperature. Preheat the oven. Baking: 20 +/‐2 min at 170 +/‐10°C. These instructions are merelyindicative, baking time and baking temperature depend on the type of equipment. DO NOT REFREEZE AFTER DEFROSTING.
Shelf life after production
12 Months